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Product Description
Frozen Garlic Puree Pellets Specification
Manufacture：Juxian Yuansheng Food Co., Ltd..
Items | Standard | ||
Product name | Frozen Garlic Puree Pellets | ||
Brand | According to the customer request | ||
Packaging | 1*10kg/ctn Defrost weight not less than 10kg/ctn | ||
Size Range & Specification | Specification | blanched | |
20G/PC | 10kg/ctn | ||
Quality standard | Color | With frozen garlic special color, no discoloration result from processing | |
Shape | 20G/PC, or according to the customer request | ||
Flavor | With garlic processed smell, no peculiar smell | ||
Taste | With garlic unique taste | ||
Foreign matter | No foreign impurities (especially the hair, metal, plastic, etc.) | ||
Hygienic standard | Total bacterial count | ≤5x105pc/g | |
Coli group | ≤1000pc/ g | ||
Escherichia coli | Negative | ||
Staphylococcus | Negative /25g | ||
Salmonella | Negative 25g | ||
Food additives | None | ||
Pesticide residue | With reference to export the national standards | ||
Packaging form | Inside the bag | Size | Material |
According to the actual packing | PE | ||
Carton (carton) | According to the actual packing | Single, double tile | |
Recommended use-by date | Since the date of processing 24 months | ||
Storage temperature | - 18 ℃ below | ||
Flow Chart
| ①Receiption of raw material (CCP1) | ____ | ②Remove skin and cores | ____ | ③Cleaning and Washing | ____ | ④Disinfecting（CCP2） | ____ | ⑤Washing |
| ⑥Milling | ____ | ⑦Weight and Moulding | ____ | ⑧IQF | ____ | ⑨Demoulding | ____ | ⑩Sorting and packing |
| ⑪Metal detection | ____ | ⑫X-RAY detection （CCP3） | ____ | ⑬Packing | ____ | ⑭Storage | ____ | ⑮Loading |
Freezing Garlic
Freezing garlic is a convenient and effective way to preserve this flavorful ingredient for later use. Whether you have a surplus of fresh garlic from your garden or simply want to have it readily available in your kitchen, freezing garlic is a simple process that can extend its shelf life and save you time and effort in the long run.
One of the easiest ways to freeze garlic is by dicing it into small pieces. This allows you to conveniently measure out the desired amount of garlic for your recipes without the hassle of peeling and mincing cloves every time. To freeze garlic dice, start by peeling the cloves and removing any green sprouts or blemishes. Then, chop the garlic into small, uniform pieces. You can use a sharp knife or a food processor for this task, depending on your preference.
Once the garlic is diced, it's important to properly store it for freezing. One option is to place the diced garlic into an airtight container or a freezer-safe bag. Make sure to press out any excess air before sealing the container to prevent freezer burn. Alternatively, you can freeze the diced garlic in ice cube trays. Simply spoon the garlic into each compartment, making sure not to overfill. Once frozen, transfer the garlic cubes into a freezer-safe bag for easy storage.
When it comes to using frozen garlic dice, there's no need to thaw them before adding to your recipes. The small pieces will quickly defrost and release their aromatic flavor when heated. This makes frozen garlic dice a convenient substitute for fresh garlic in various dishes, including soups, stews, stir-fries, and sauces. Plus, using frozen garlic can save you time and effort, as you won't have to worry about peeling and chopping garlic cloves each time you cook.
In addition to its convenience, freezing garlic also allows you to always have this versatile ingredient on hand. Whether you're preparing a last-minute meal or experimenting with new recipes, having frozen garlic in your freezer ensures that you'll never run out of this essential flavor enhancer. Just remember to label your containers with the date and contents to keep track of the freshness of your frozen garlic dice.
Product Photo
Company Details
Juxian Yuansheng Food Co., Ltd. established in 2016, a private joint-stock enterprise to export frozen vegetables.
The company’s main products are frozen vegetables, including: IQF green asparagus/ garlic/ ginger/onion/sweet pepper/ chilli/ sweet potato /pumpkin/carrot/chive/strawberry, broccoli/cauliflower, etc. and with the annual output of various vegetables more than 15,000 tons.
The company builds complete quality management system to monitor products strictly from field to harvest, production to operation. It has got HACCP, BRC, FDA, KOSHER and global GAP certificate. The company has its own laboratory and testing equipment and facilities to inspect the sense organ, physical and chemical, microbial and pesticide residues.
The company constantly insists on the principle of honesty, trustworthiness and mutual benefit, ensures customers the high quality products and first-class service, and warmly welcome customers from all over the world to set more business relations and create a brilliant future together!
FAQ
1: How long is Delivery shipment?
Normal is 10-20 days after order confirmed depends on the package layout and production schedule. If the product isn't in season and need more days.
2: How long is the Shelf Life?
24 months in -18 degree storage.
3:What is your MOQ? Could I buy many kinds products in one container?
Normal for 40'RH is 24MT for 20’RF is 12MT depends on the products. Different product different MOQ. We also can do the mixed container for many kinds products.
4.What is the payment term?
We accept T/T 30% advanced payment, 70% against B/L copy; L/C; D/P at sight.
Product Description
Frozen Garlic Puree Pellets Specification
Manufacture：Juxian Yuansheng Food Co., Ltd..
Items | Standard | ||
Product name | Frozen Garlic Puree Pellets | ||
Brand | According to the customer request | ||
Packaging | 1*10kg/ctn Defrost weight not less than 10kg/ctn | ||
Size Range & Specification | Specification | blanched | |
20G/PC | 10kg/ctn | ||
Quality standard | Color | With frozen garlic special color, no discoloration result from processing | |
Shape | 20G/PC, or according to the customer request | ||
Flavor | With garlic processed smell, no peculiar smell | ||
Taste | With garlic unique taste | ||
Foreign matter | No foreign impurities (especially the hair, metal, plastic, etc.) | ||
Hygienic standard | Total bacterial count | ≤5x105pc/g | |
Coli group | ≤1000pc/ g | ||
Escherichia coli | Negative | ||
Staphylococcus | Negative /25g | ||
Salmonella | Negative 25g | ||
Food additives | None | ||
Pesticide residue | With reference to export the national standards | ||
Packaging form | Inside the bag | Size | Material |
According to the actual packing | PE | ||
Carton (carton) | According to the actual packing | Single, double tile | |
Recommended use-by date | Since the date of processing 24 months | ||
Storage temperature | - 18 ℃ below | ||
Flow Chart
| ①Receiption of raw material (CCP1) | ____ | ②Remove skin and cores | ____ | ③Cleaning and Washing | ____ | ④Disinfecting（CCP2） | ____ | ⑤Washing |
| ⑥Milling | ____ | ⑦Weight and Moulding | ____ | ⑧IQF | ____ | ⑨Demoulding | ____ | ⑩Sorting and packing |
| ⑪Metal detection | ____ | ⑫X-RAY detection （CCP3） | ____ | ⑬Packing | ____ | ⑭Storage | ____ | ⑮Loading |
Freezing Garlic
Freezing garlic is a convenient and effective way to preserve this flavorful ingredient for later use. Whether you have a surplus of fresh garlic from your garden or simply want to have it readily available in your kitchen, freezing garlic is a simple process that can extend its shelf life and save you time and effort in the long run.
One of the easiest ways to freeze garlic is by dicing it into small pieces. This allows you to conveniently measure out the desired amount of garlic for your recipes without the hassle of peeling and mincing cloves every time. To freeze garlic dice, start by peeling the cloves and removing any green sprouts or blemishes. Then, chop the garlic into small, uniform pieces. You can use a sharp knife or a food processor for this task, depending on your preference.
Once the garlic is diced, it's important to properly store it for freezing. One option is to place the diced garlic into an airtight container or a freezer-safe bag. Make sure to press out any excess air before sealing the container to prevent freezer burn. Alternatively, you can freeze the diced garlic in ice cube trays. Simply spoon the garlic into each compartment, making sure not to overfill. Once frozen, transfer the garlic cubes into a freezer-safe bag for easy storage.
When it comes to using frozen garlic dice, there's no need to thaw them before adding to your recipes. The small pieces will quickly defrost and release their aromatic flavor when heated. This makes frozen garlic dice a convenient substitute for fresh garlic in various dishes, including soups, stews, stir-fries, and sauces. Plus, using frozen garlic can save you time and effort, as you won't have to worry about peeling and chopping garlic cloves each time you cook.
In addition to its convenience, freezing garlic also allows you to always have this versatile ingredient on hand. Whether you're preparing a last-minute meal or experimenting with new recipes, having frozen garlic in your freezer ensures that you'll never run out of this essential flavor enhancer. Just remember to label your containers with the date and contents to keep track of the freshness of your frozen garlic dice.
Product Photo
Company Details
Juxian Yuansheng Food Co., Ltd. established in 2016, a private joint-stock enterprise to export frozen vegetables.
The company’s main products are frozen vegetables, including: IQF green asparagus/ garlic/ ginger/onion/sweet pepper/ chilli/ sweet potato /pumpkin/carrot/chive/strawberry, broccoli/cauliflower, etc. and with the annual output of various vegetables more than 15,000 tons.
The company builds complete quality management system to monitor products strictly from field to harvest, production to operation. It has got HACCP, BRC, FDA, KOSHER and global GAP certificate. The company has its own laboratory and testing equipment and facilities to inspect the sense organ, physical and chemical, microbial and pesticide residues.
The company constantly insists on the principle of honesty, trustworthiness and mutual benefit, ensures customers the high quality products and first-class service, and warmly welcome customers from all over the world to set more business relations and create a brilliant future together!
FAQ
1: How long is Delivery shipment?
Normal is 10-20 days after order confirmed depends on the package layout and production schedule. If the product isn't in season and need more days.
2: How long is the Shelf Life?
24 months in -18 degree storage.
3:What is your MOQ? Could I buy many kinds products in one container?
Normal for 40'RH is 24MT for 20’RF is 12MT depends on the products. Different product different MOQ. We also can do the mixed container for many kinds products.
4.What is the payment term?
We accept T/T 30% advanced payment, 70% against B/L copy; L/C; D/P at sight.
