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Product Description
Frozen Vegetable California Medley
Product name: cauliflower，broccoli，carrot
Items | Standard | ||||
Product name | Frozen Vegetable California Medley | ||||
Brand | According to the customer request | ||||
Packaging | 1*10kg/ctn Defrost weight not less than 10kg/ctn | ||||
Size Range & Specification | Specification | ||||
cauliflower 3-6cm，broccoli 3-6cm，carrot T:6-10mm | 10kg/ctn | ||||
Quality standard | Color | With cauliflower, broccoli, carrot special color, no discoloration result from processing | |||
Shape | 3-6cm, or according to the customer request | ||||
Flavor | With cauliflower, broccoli, carrot processed smell, no peculiar smell | ||||
Taste | With cauliflower, broccoli, carrot unique taste | ||||
Foreign matter | No foreign impurities (especially the hair, metal, plastic, etc.) | ||||
Hygienic standard | Total bacterial count | ≤ 5X105 pc | |||
Coli group | ≤1000pc/ g | ||||
Escherichia coli | Negative | ||||
Staphylococcus | Negative /25g | ||||
Salmonella | Negative 25g | ||||
Food additives | None | ||||
Pesticide residue | With reference to export the national standards | ||||
Packaging form | Inside the bag (food grade PE bag) | Size | Material | ||
According to the actual packing | PE | ||||
Carton (carton) | According to the actual packing | Single, or double tile | |||
Recommended use-by date | Since the date of processing 24 months | ||||
Storage temperature | - 18 ℃ below | ||||
Flow Chart
| ①Receiption of raw material (CCP1) | ____ | ②Remove stalks and leaves | ____ | ③Cutting | ____ | ④Cleaning and Washing | ____ | ⑤Blanching and cooling （CCP2） |
| ⑥Washing | ____ | ⑦Draining | ____ | ⑧IQF | ____ | ⑨Sorting | ____ | ⑩Weight |
| ⑪Metal detection | ____ | ⑫X-RAY detection （CCP3） | ____ | ⑬Packing | ____ | ⑭Storage | ____ | ⑮Loading |
Product Photo
FAQ
1.What is your MOQ? Could I buy many kinds products in one container?
Normal for 40'RH is 24MT for 20’RF is 12MT depends on the products. Different product different MOQ. We also can do the mixed container for many kinds products.
2.What certificates do you have?
HACCP, BRC, KOSHER, GAP,FDA
3.What is the payment term?
We accept T/T 30% advanced payment, 70% against B/L copy; L/C; D/P at sight.
Product Description
Frozen Vegetable California Medley
Product name: cauliflower，broccoli，carrot
Items | Standard | ||||
Product name | Frozen Vegetable California Medley | ||||
Brand | According to the customer request | ||||
Packaging | 1*10kg/ctn Defrost weight not less than 10kg/ctn | ||||
Size Range & Specification | Specification | ||||
cauliflower 3-6cm，broccoli 3-6cm，carrot T:6-10mm | 10kg/ctn | ||||
Quality standard | Color | With cauliflower, broccoli, carrot special color, no discoloration result from processing | |||
Shape | 3-6cm, or according to the customer request | ||||
Flavor | With cauliflower, broccoli, carrot processed smell, no peculiar smell | ||||
Taste | With cauliflower, broccoli, carrot unique taste | ||||
Foreign matter | No foreign impurities (especially the hair, metal, plastic, etc.) | ||||
Hygienic standard | Total bacterial count | ≤ 5X105 pc | |||
Coli group | ≤1000pc/ g | ||||
Escherichia coli | Negative | ||||
Staphylococcus | Negative /25g | ||||
Salmonella | Negative 25g | ||||
Food additives | None | ||||
Pesticide residue | With reference to export the national standards | ||||
Packaging form | Inside the bag (food grade PE bag) | Size | Material | ||
According to the actual packing | PE | ||||
Carton (carton) | According to the actual packing | Single, or double tile | |||
Recommended use-by date | Since the date of processing 24 months | ||||
Storage temperature | - 18 ℃ below | ||||
Flow Chart
| ①Receiption of raw material (CCP1) | ____ | ②Remove stalks and leaves | ____ | ③Cutting | ____ | ④Cleaning and Washing | ____ | ⑤Blanching and cooling （CCP2） |
| ⑥Washing | ____ | ⑦Draining | ____ | ⑧IQF | ____ | ⑨Sorting | ____ | ⑩Weight |
| ⑪Metal detection | ____ | ⑫X-RAY detection （CCP3） | ____ | ⑬Packing | ____ | ⑭Storage | ____ | ⑮Loading |
Product Photo
FAQ
1.What is your MOQ? Could I buy many kinds products in one container?
Normal for 40'RH is 24MT for 20’RF is 12MT depends on the products. Different product different MOQ. We also can do the mixed container for many kinds products.
2.What certificates do you have?
HACCP, BRC, KOSHER, GAP,FDA
3.What is the payment term?
We accept T/T 30% advanced payment, 70% against B/L copy; L/C; D/P at sight.
