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Product Description
Frozen Ginger Puree Pellets Specification
Manufacture:Juxian Yuansheng Food Co., Ltd.
Items | Standard | ||
Product name | Frozen Ginger Puree Pellets | ||
Brand | According to the customer request | ||
Packaging | 1*10kg/ctn Defrost weight not less than 10kg/ctn | ||
Size Range & Specification | Specification | Un-blanched | |
20G/PC | 10kg/ctn | ||
Quality standard | Color | With frozen ginger special color, no discoloration result from processing | |
Shape | 20g/pc , or according to the customer request | ||
Flavor | With ginger processed smell, no peculiar smell | ||
Taste | With ginger unique taste | ||
Foreign matter | No foreign impurities (especially the hair, metal, plastic, etc.) | ||
Hygienic standard | Total bacterial count | ≤5x105pc/g | |
Coli group | ≤1000pc/ g | ||
Escherichia coli | Negative | ||
Staphylococcus | ≤3pc/ g | ||
Salmonella | Negative 25g | ||
Food additives | None | ||
Pesticide residue | With reference to export the national standards | ||
Packaging form | Inside the bag | Size | Material |
According to the actual packing | PE | ||
Carton (carton) | According to the actual packing | Single, double tile | |
Recommended use-by date | Since the date of processing 24 months | ||
Storage temperature | - 18 ℃ below |
Benefits of Eating Frozen Vegetables Raw
Eating frozen vegetables raw offers a multitude of benefits that can enhance our overall health and well-being. One of the primary advantages is the preservation of vital nutrients. Frozen vegetables are picked at their peak ripeness and then immediately frozen, locking in the nutrients that would otherwise deteriorate during transportation and storage. This means that even though they have been frozen, they still retain a high level of vitamins, minerals, and antioxidants that are essential for our bodies.
Furthermore, frozen vegetables are incredibly convenient. They eliminate the need for washing, peeling, and chopping, saving us valuable time in the kitchen. With our fast-paced lifestyles, having ready-to-eat vegetables readily available can make it easier to incorporate them into our daily diet. Additionally, frozen vegetables have a longer shelf life compared to fresh produce, reducing food waste and ensuring that we always have a supply of nutritious options on hand.
Product Photo
Company Details
Juxian Yuansheng Food Co., Ltd. established in 2016, a private joint-stock enterprise to export frozen vegetables.
The company’s main products are frozen vegetables, including: IQF green asparagus/ garlic/ ginger/onion/sweet pepper/ chilli/ sweet potato /pumpkin/carrot/chive/strawberry, broccoli/cauliflower, etc. and with the annual output of various vegetables more than 15,000 tons.
The company builds complete quality management system to monitor products strictly from field to harvest, production to operation. It has got HACCP, BRC, FDA, KOSHER and global GAP certificate. The company has its own laboratory and testing equipment and facilities to inspect the sense organ, physical and chemical, microbial and pesticide residues.
The company constantly insists on the principle of honesty, trustworthiness and mutual benefit, ensures customers the high quality products and first-class service, and warmly welcome customers from all over the world to set more business relations and create a brilliant future together!
Product Description
Frozen Ginger Puree Pellets Specification
Manufacture:Juxian Yuansheng Food Co., Ltd.
Items | Standard | ||
Product name | Frozen Ginger Puree Pellets | ||
Brand | According to the customer request | ||
Packaging | 1*10kg/ctn Defrost weight not less than 10kg/ctn | ||
Size Range & Specification | Specification | Un-blanched | |
20G/PC | 10kg/ctn | ||
Quality standard | Color | With frozen ginger special color, no discoloration result from processing | |
Shape | 20g/pc , or according to the customer request | ||
Flavor | With ginger processed smell, no peculiar smell | ||
Taste | With ginger unique taste | ||
Foreign matter | No foreign impurities (especially the hair, metal, plastic, etc.) | ||
Hygienic standard | Total bacterial count | ≤5x105pc/g | |
Coli group | ≤1000pc/ g | ||
Escherichia coli | Negative | ||
Staphylococcus | ≤3pc/ g | ||
Salmonella | Negative 25g | ||
Food additives | None | ||
Pesticide residue | With reference to export the national standards | ||
Packaging form | Inside the bag | Size | Material |
According to the actual packing | PE | ||
Carton (carton) | According to the actual packing | Single, double tile | |
Recommended use-by date | Since the date of processing 24 months | ||
Storage temperature | - 18 ℃ below |
Benefits of Eating Frozen Vegetables Raw
Eating frozen vegetables raw offers a multitude of benefits that can enhance our overall health and well-being. One of the primary advantages is the preservation of vital nutrients. Frozen vegetables are picked at their peak ripeness and then immediately frozen, locking in the nutrients that would otherwise deteriorate during transportation and storage. This means that even though they have been frozen, they still retain a high level of vitamins, minerals, and antioxidants that are essential for our bodies.
Furthermore, frozen vegetables are incredibly convenient. They eliminate the need for washing, peeling, and chopping, saving us valuable time in the kitchen. With our fast-paced lifestyles, having ready-to-eat vegetables readily available can make it easier to incorporate them into our daily diet. Additionally, frozen vegetables have a longer shelf life compared to fresh produce, reducing food waste and ensuring that we always have a supply of nutritious options on hand.
Product Photo
Company Details
Juxian Yuansheng Food Co., Ltd. established in 2016, a private joint-stock enterprise to export frozen vegetables.
The company’s main products are frozen vegetables, including: IQF green asparagus/ garlic/ ginger/onion/sweet pepper/ chilli/ sweet potato /pumpkin/carrot/chive/strawberry, broccoli/cauliflower, etc. and with the annual output of various vegetables more than 15,000 tons.
The company builds complete quality management system to monitor products strictly from field to harvest, production to operation. It has got HACCP, BRC, FDA, KOSHER and global GAP certificate. The company has its own laboratory and testing equipment and facilities to inspect the sense organ, physical and chemical, microbial and pesticide residues.
The company constantly insists on the principle of honesty, trustworthiness and mutual benefit, ensures customers the high quality products and first-class service, and warmly welcome customers from all over the world to set more business relations and create a brilliant future together!